Sean Timberlake

Clips

Food

Cooking Channel (see all)

  • Canned Man Food
  • East Meets West: Yuzu Kosho on Christmas Eve
  • Rany’s Tomato-Meyer Lemon Chutney
  • Homemade Holiday Liqueur: Pompelmocello
  • Cranberryless Sauce
  • Hooked on Heat: Apple Habanero Jelly
  • Zucchine Sott’Olio
  • Canning Tomatoes: Many (Dirty) Hands Make Light Work
  • Fig Jam with Fennel Pollen
  • Pear Butter for Chilly Autumn Mornings

SF Weekly/SFoodie blog (see all)

  • BlogHer Food Is So Gay
  • Endless Summer. Squash, That Is.
  • Thanks for the Sweet Persimmons, Cousin
  • Pom and Circumstance
  • DIY for the Holidays: Homemade Liqueurs
  • DIY for the Holidays: Chutneys! 
  • DIY for the Holidays: Marmalade
  • DIY for the Holidays: Fruit Butters
  • The Year in Food: DIY Revolution
  • SF92 No. 10: Oboro Tofu at Eiji
  • SF92 No. 12: Stuffed Apricots at Pera
  • SF92 No. 20: Sardine and Avocado Toasts from Contigo
  • It's Spring, and Farmers' Markets Are Busting Out All Over S.F.
  • Avocados: Guac This Way

Leite's Culinaria

  • Out of (West) Africa
  • Mafe: Senegalese Lamb Stew
  • Intro: Canning and Preserving Foods Tips (PDF)
  • An Ode to a Microplane (seventh entry; PDF)

Blackboard Eats

Market (Products)

  • Cakes Suzette
  • Skillet Bacon Jam
  • Elyse Winery
  • Morning Glory
  • Cube Marketplace

San Francisco (Restaurants)

  • Pera
  • SanJalisco
  • Chez Papa Resto


BlogHer
  

  • Charcutepalooza: Meat the Community
  • Q & A with Jaden of Steamy Kitchen

SF Station

  • Pauline's Wines (PDF)
  • Aziza (PDF)
  • Chilango (PDF)
  • Baker & Banker (PDF)
  • Tuba (PDF)

Foodista

  • Building a better berry (PDF)

The California Report - KQED

  • Rethinking Leftovers

ThisNext 
I blogged for social shopping site ThisNext from 2006-2007, covering food & drink in about 400 posts. Unfortunately when I left they had to disable my account, so there's no easy way to see all of my posts at once, but you can pick through a bunch that I bookmarked on Delicious. Or, here's a few of my favorites.

  • My Beloved Recchiuti Fleur de Sel Caramels ...
  • Be a Food Network Star
  • Lick Who?
  • Gift Guide: Foodie Movies
  • Gift Guide: Culinary Lit
  • Food Blog Finery
  • Play with Your Food
  • Cassoulet, s'il vous plaît
  • Thank You for Smoking
  • Sweet Endings
  • Pig Out for Chinese New Year
  • Food Fights
  • Checkin' in with the Peeps

Travel

NileGuide

  • Foodie Festivals Take It to the Streets (PDF)
  • A Day at the Raunch: Up Your Alley Fair (PDF)
  • What's Old Is New: Retro Dining and Drinking (PDF)
  • The New Fusion (PDF)
  • Many Flavors of Mexico in the Mission (PDF)
  • Commemorating Harvey Milk in the Castro (PDF)
  • The Four Corners of San Francisco (PDF)
  • Sole Food: Culinary Tours of San Francisco (PDF)
  • Street Treats: Public Art in San Francisco (PDF)

OutTraveler.com G.P.S. 

  • The 7: Hotel Max, Seattle (PDF)

PlanetOut/Gay.com/Out & About
I was a writer and editor with PlanetOut/Gay.com for 8-1/2 years, and associate editor of the travel publication Out & About for over two years. Unfortunately, the company has been acquired, and all the content has been obliterated. I did manage to save PDFs of one of my larger travel pieces, however, on Alberta and British Columbia: 

  • British Columbia for your big day
  • Alberta: Honeymooning on top of the world
  • Slideshow: 1 - 2 - 3 - 4 - 5 - 6 - 7 - 8 - 9

SFCVB
I did a series of quarterly press releases focused on the LGBT community that really read more like travel pieces. PDFs of the releases are linked here.

  • Stars twinkle under foggy skies on San Francisco's LGBT stages (7/07)
  • Summer's over, but things are just heating up in San Francisco's gay and lesbian community (10/07)
  • Out woman chefs take their place in San Francisco's top kitchens (1/08)
  • San Francisco: You''re soaking in it (4/08)
  • Volun-tourism: Making a difference while you're in San Francisco (7/08)

 

Tech

eFuse

  • Basics of Navigation (PDF)
  • Selling Your Wares on the Web (PDF)